UGB-18GM50-255-2E3-V15-Y315265
Артикул: 315265
Splice detection sensor
44 804 Р
Производитель:
PEPPERL+FUCHS
Поделиться:
Производитель: PEPPERL+FUCHS
Краткое описание: технические характеристики UGB-18GM50-255-2E3-V15-Y315265
| General specifications | ||
|---|---|---|
| Sensing range | 20 ... 60 mm , optimal distance: 45 mm | |
| Transducer frequency | 255 kHz | |
| Indicators/operating means | ||
| LED green | Display: readiness | |
| LED yellow | Display: splice detected | |
| LED red | Indication: No sheet detected (Air) | |
| Electrical specifications | ||
| Operating voltage | 18 ... 30 V DC , ripple 10 %SS | |
| No-load supply current | < 60 mA | |
| Time delay before availability | < 500 ms | |
| Input | ||
| Input type | Teach-In input 0-level: -UB ... -UB + 1V 1-level: +UB - 1 V ... +UB |
|
| Pulse length | ≥ 500 ms | |
| Impedance | ≥ 10 kΩ | |
| Output | ||
| Output type | 2 switch outputs PNP, NC | |
| Rated operating current | 2 x 100 mA , short-circuit/overload protected | |
| Voltage drop | ≤ 3 V | |
| Switch-on delay | ≤ 600 µs | |
| Switch-off delay | ≤ 600 µs | |
| Pulse extension | ≥ 120 ms programmable | |
| Compliance with standards and directives | ||
| Standard conformity | ||
| Standards | EN 60947-5-2:2007+A1:2012 IEC 60947-5-2:2007 + A1:2012 |
|
| Approvals and certificates | ||
| UL approval | cULus Listed, General Purpose | |
| CSA approval | cCSAus Listed, General Purpose | |
| CCC approval | CCC approval / marking not required for products rated ≤36 V | |
| Ambient conditions | ||
| Ambient temperature | 0 ... 60 °C (32 ... 140 °F) | |
| Storage temperature | -40 ... 70 °C (-40 ... 158 °F) | |
| Mechanical specifications | ||
| Connection type | Cable connector M12 x 1 , 5-pin , PUR cable 2 m | |
| Degree of protection | IP67 | |
| Material | ||
| Housing | nickel plated brass; plastic components: PBT | |
| Transducer | epoxy resin/hollow glass sphere mixture; polyurethane foam | |
| Mass | 155 g | |
Оформить заказ на UGB-18GM50-255-2E3-V15-Y315265 вы можете в компании compeq-pepperl отправив заявку по почте, а также по телефону или в офисе компании.
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